The Grenada National Museum (GNM) located at the corner of Young and Monckton Streets, St. George’s opened its doors to the public on 17 April 1976. Under the instigation of then Prime Minister Sir Eric M. Gairy, it was founded by a group of expatriates and citizens who came together to promote the awareness of history, culture and heritage by displaying elements of Grenadian history and culture.

Westerhall Estate is a high quality producer of Branded Rum Products for the local and international markets. There is something undeniably alluring about the Caribbean with its mesmerising and seductive waves. In this Caribbean Sea, lies the Isle of Spice of Grenada, where handcrafted Westerhall Rum is produced — perfectly balanced with a time-honoured process, exhibiting tremendous grace and finesse.

The River Antoine Estate is home to the oldest rum distillery in Grenada, where the originaly owners began producing rum in 1785. Today’s owners continue the tradition, serving as a huge part of the Grenadine culture and history and offering a glimpse into the production of one of the country’s most famous exports.

Visitors can learn about and witness the process of production, from the initial picking of the sugarcane plant, the fermentation and distilling processes  to sampling and tasting the famous finished product, which is completely organic. The site’s water wheel is actually the oldest in the whole of the Caribbean and one of the only working plantation water wheels in the world.

Belmont Estate is a premiere tourism attraction on the Spice Isle – Grenada. Located in St Patrick only an hour’s scenic drive from the island’s capital, St. George, Belmont Estate is a unique and authentic 17th century plantation that offers guests an opportunity to participate in and observe the workings of a fully functional historic plantation.

The Grenada Chocolate Company was founded in 1999 with the purpose of creating an Organic Cocoa Farmers’ and Chocolate-Makers’ Cooperative.

This radical new business model created the first “Tree to bar” chocolate this century, adding all the value to the local economy in the village of Hermitage, St. Patricks. The factory produces high quality organic dark chocolate in Grenada using the world famous Trinitario cocoa beans that grow right on their own doorstep. The chocolate factory is nestled in lush cocoa groves in Grenada’s pristine rainforest.

Grenadian agronomist and cocoa farmer Andrew Hastick, American chocolate maker Larry Burdick, and sustainability champion Paula Burdick share a vision: to conserve Grenada’s unique ecosystem, support Grenada’s hard-working cocoa farmers, and share Grenada’s exceptional cocoa with the world.

Isle of Reefs Tours offers the visitors to Carriacou a broad range of activities with the main goal of allowing them to experience all that the island has to offer, both on land and in or on the water. On land, our customers will get the chance to go on a guided hike to learn more about the island?s flora and fauna, learn about the vibrant culture through a home stay and see historical sites during an island tour.

The Carriacou Museum was founded in 1976 and has occupied three locations in Hillsborough before settling into its present home on Paterson Street in 1989. In fact, the present building is of historical interest in its own right being an old cotton ginnery (the second oldest in the world) when it ceased operating in 1979.

The Carriacou Historical Society seeks to preserve our heritage by hosting digs by archaeological groups, organizing seminars and craft exhibitions, and maintaining a good reference library of Grenada, Carriacou and Petite Martinique history including some general West Indian and African history.